Tag Archives: milk

Review & Giveaway: The Allergy-Free Cook Bakes Bread: Gluten-Free, Dairy-Free, Egg-Free

Quite a few people stumble into veganism by way of researching their food because of allergies, and if you’re one of those vegans The Allergy-Free Cook Bakes Bread: Gluten-Free, Dairy-Free, Egg-Free will dazzle you with its crazy-huge collection of baked … Continue reading

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Gluten-Free Banana Muesli Pancakes

I made these from random pantry ingredients on Monday morning, posted a photo, and began receiving recipe requests immediately. So here’s what I did! Serves 2-3 (2 hungry adults + a toddler) ½ cup rice flour ⅓ cup besan/chickpea flour … Continue reading

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Is Soy Good Or Bad For You?

Dangers? Benefits? So much drama over a little bean! In my post on Friday, I mentioned one of my current favourite cookbooks called Japanese Cooking: Contemporary and Traditional that features a fair amount of soy in its recipes – perhaps … Continue reading

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Sprouted Oat Porridge with Creamy Nut Milk & Date Syrup

If you like oats, you’ll love sprouted oat groat porridge. Groats are whole raw oats available in health or bulk stores. Steel-cut and rolled oats are steamed during processing. I was first introduced to groats by Ani’s Raw Food Kitchen a … Continue reading

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A couple of milk making pictures + cake

A photo follow-up to my info post about my milk machine. There’s not much I can take of it, but here’s what I gots! Beans and soy lecithin in the basket: I’m going to try beans + LSA (linseed, sunflower, … Continue reading

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Milk machine info

My milk making machine looks a bit like this: It’s like a kettle and blender combined. It came with a little measuring cup to measure out beans, rice, oats, nuts, etc, with, like a rice cooker. I make two batches … Continue reading

Posted in Livin' La Vida Vegan, My Recipes | Tagged , | 7 Comments