Lunch at From Earth And Water

I've been eating out a little more frequently the last couple of weeks. We used to eat out quite a lot before we had kids... Those were the spendy vegan days! Anywho, since those relatively quiet, non-busy, carefree days have passed into lively, exciting familydom, the first raw food restaurants in Australia opened - among them fRom eArth and Water - and it's one of our favourite vegan places to eat out now. Pretty darn impressive! Our friend Angela took us out for lunch and I took a few photos of the fancy noms...


In the middle: a green smoothie and strawberry ginger smoothie.


From left, clockwise: soft corn tortillas with almond feta & salsa & lime aioli,
courgette/zucchini and aged cashew cheese ravioli,
shaved fennel & almond cheese & leek & lentil salad,
mini tacos with avo salsa & mango salsa & cashew sour cream


From top, clockwise: Raw snickers, Banana cream pie, Lime cream mango tart

The

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Review: Aussie Hemp Seeds + Giveaway!

I'm finally giving away a bag of certified organic raw Australian hemp seeds from Hemp Foods Australia. I haven't had a whole lot of experience with hemp products since they are few and far between and "not classified for human consumption" in Australia, but I've had a few samples of the seeds and protein powder before, and these seeds, hands down, are the freshest darn things I've ever got my filthy hippie mitts on.

For those not yet in-the-know, edible hemp is not of the same variety as the drug cannabis seed. Full of omega-3 oil goodness, plenty of vitamin B, C, and E, magnesium, iron, friendly vegan proteins, and the anti-inflammatory properties that come with GLA (gamma linolenic acid) and with no risk of getting high (which may or may not be a plus depending on your personal proclivities) since it's from a different plant, you'll want to be nomming on these... but you can't in Australia! Government says

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